Yamato Sakura is a Japanese brand that specializes in traditional Japanese kitchenware and cutlery. They are known for their high-quality craftsmanship and attention to detail.
Yamato Sakura was established in 1929.
The brand originated in Seki City, Gifu Prefecture, Japan, which is known for its centuries-old tradition of swordsmithing.
Yamato Sakura started as a small family business, specializing in the production of knives and kitchenware.
Over the years, Yamato Sakura expanded its product range and gained a reputation for producing top-notch kitchen tools.
The brand's commitment to traditional Japanese craftsmanship and their emphasis on quality has allowed them to become a trusted name in the kitchenware industry.
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Yamato Sakura knives are made in Seki City, Gifu Prefecture, Japan, which has a long history of swordsmithing and exceptional craftsmanship.
It is generally not recommended to put Yamato Sakura knives in the dishwasher as it can dull the blade and damage the handle. Handwashing is the recommended method to maintain their quality.
Yamato Sakura knives require regular sharpening to maintain their sharpness. It is recommended to use a whetstone or a professional sharpening service for best results.
Yamato Sakura offers a limited lifetime warranty on their products. The warranty covers any defects in materials or workmanship.
Yes, Yamato Sakura knives are suitable for both professional chefs and home cooks. They are designed to provide excellent performance and precision in the kitchen.