Yakult is a probiotic drink that is sold globally. It is a fermented milk drink made from skimmed milk and contains the Lactobacillus casei Shirota bacteria strain. It was developed by Dr. Minoru Shirota in Japan in 1935.
Yakult was first developed by Dr. Minoru Shirota in Japan in 1935.
The first Yakult factory was established in Japan in 1955.
Yakult was introduced in the Philippines in 1978, Mexico in 1992, and the United States in 1994.
Yakult Honsha Co., Ltd., the maker of Yakult, went public on the Tokyo Stock Exchange in 1955.
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The original Yakult drink that contains the Lactobacillus casei Shirota bacteria strain.
A reduced calorie version of Yakult that contains the Lactobacillus casei Shirota bacteria strain.
An extra strength version of Yakult that contains 40 billion bacteria per bottle.
Yakult is a probiotic drink that contains live and active bacteria that can help to support gut health.
No, Yakult is made from skimmed milk and is therefore not vegan.
The recommended serving size for Yakult is one bottle per day.
Yakult contains the Lactobacillus casei Shirota bacteria strain, which is unique to Yakult. Other probiotic drinks may contain different bacterial strains.
Yes, children can drink Yakult. It is safe for children to consume and can be beneficial for their gut health.