Venchi is an Italian chocolatier and gelato maker, who sells products worldwide. They are known for their high-quality, premium chocolates made with natural ingredients.
Started as a small chocolate shop in Turin, Italy in 1878 by Silviano Venchi.
Expanded into a gelateria in 2008 and now has locations all over the world.
The brand is still family-owned, with the fourth generation of the Venchi family in charge.
Belgian luxury chocolatier, known for using only the best cocoa beans and natural ingredients.
British chocolatier, known for their ethically sourced cocoa beans and unique chocolate blends.
Swiss chocolatier and confectionary company known for their high-quality Swiss chocolate.
Hazelnut chocolate treats in the shape of an upturned boat - a traditional Italian recipe.
Chocolates filled with a soft Gianduja cream center and covered in chocolate chips.
Pistachio cream spread with no added vegetable oil or palm oil.
Venchi has many retail stores all over the world, and their products can also be purchased online.
Some of their chocolate products are vegan, but it depends on the specific ingredients used. They do offer a selection of vegan chocolates though.
Venchi is known for using only the highest quality ingredients and natural flavors in their chocolate products. They also have a unique selection of flavors and textures.
Yes, they offer dairy-free and vegan options for their customers such as their Dark Chocolate and Coconut Milk Giandujotto.
The shelf life of Venchi chocolates depends on the specific product, but they usually have a shelf life of several months if stored in a cool, dry place.