The Jackfruit Company is a brand that offers organic, sustainable, and plant-based products made from jackfruit. Their products are suitable for vegans, vegetarians, and anyone who wants to incorporate more plant-based foods into their diet.
- The company was founded in 2011 by Annie Ryu after she tasted jackfruit during a trip to India and realized its potential as a meat alternative.
- In 2013, the company started selling pre-seasoned jackfruit products to Whole Foods Market.
- In 2018, The Jackfruit Company became a certified B Corporation.
- Today, their products can be found in various health food stores and online retailers across the US.
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Pre-seasoned jackfruit that can be used as a meat alternative in various recipes, including tacos, BBQ sandwiches, and curries.
Pre-seasoned jackfruit in a sweet and savory teriyaki sauce that can be used as a meat alternative in various recipes, including stir-fries and rice bowls.
Pre-seasoned jackfruit with a spicy Tex-Mex flavor that can be used as a meat alternative in various recipes, including nachos, burritos, and enchiladas.
Jackfruit is a large, tropical fruit with a fibrous texture that can be used as a meat alternative when cooked and seasoned.
Yes, all of their products are vegan and free of animal products.
Yes, all of their products are certified organic.
Their products can be found in various health food stores and online retailers, including Whole Foods Market and Amazon.
Their products can be cooked in various ways, including in a skillet, in the oven, or on a grill. They also provide recipes on their website for inspiration.