Quorn is a brand of meat alternatives and vegetarian food products. Its main ingredient is mycoprotein, a type of protein derived from Fusarium venenatum, a naturally occurring fungus.
Quorn was founded in 1985 in the United Kingdom.
The brand was originally owned by Marlow Foods, which was later acquired by Premier Foods.
Quorn products are now sold in over 20 countries worldwide.
In 2018, Quorn announced that it would be investing u00a3150 million in its UK manufacturing facilities to meet increasing demand.
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Quorn Meatless Nuggets are a vegetarian alternative to chicken nuggets. They are made with mycoprotein and have a crispy breadcrumb coating.
Quorn Meatless Grounds are a vegetarian alternative to ground beef. They are made with mycoprotein and can be used in a variety of recipes, such as spaghetti bolognese or chili.
Quorn Meatless Burgers are a vegetarian alternative to beef burgers. They are made with mycoprotein and have a smoky flavor.
Quorn is made from mycoprotein, which is derived from a fungus called Fusarium venenatum. It also contains other ingredients like potato starch, pea protein, and vegetable oils.
Not all Quorn products are vegan, as some contain egg white or milk ingredients. However, the brand does offer a range of vegan products, such as meatless grounds and meatless fillets.
Quorn products can be cooked in a variety of ways, such as frying, grilling, or baking. The individual product packaging will provide specific cooking instructions.
Quorn is generally considered to be a healthy meat substitute, as it is high in protein and low in saturated fat. However, some people may have an allergic reaction to mycoprotein and should avoid Quorn products.
Quorn products are available at most major grocery stores in the United States and the United Kingdom. They can also be purchased online through the Quorn website and other retailers like Amazon.