Maille is a brand that specializes in mustard and vinegar products, but also offers other condiments and sauces.
Founded in 1747 in Marseille, France by Antoine Maille.
By 1760, the company expanded to Paris and became the official supplier of vinegar to the French royal court.
In the 19th century, Maille became known for its Dijon mustard.
In the 20th century, Maille expanded to other countries and developed new products.
In 2000, Maille was acquired by Unilever.
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Maille's Dijon Mustard is a smooth and creamy mustard that is made with white wine and has a tangy flavor.
Maille's Honey Dijon Mustard is a smooth and creamy mustard that is made with honey and has a slightly sweet flavor.
Maille's Cornichons are small pickled cucumbers that are crunchy and tangy, often served as a condiment or appetizer.
Maille products can be found at many grocery stores and online retailers. You can also visit the Maille website to find a store locator and purchase products online.
Maille also offers vinegars, cornichons, dressings, and sauces, such as hollandaise and bernaise sauce.
Yes, Maille Dijon Mustard is gluten-free.
Maille mustard is made with high-quality ingredients and has a unique tangy flavor. The company also offers a wide range of flavors, such as Honey Dijon and Horseradish.
Most Maille products are vegan, except for a few that contain honey or eggs. It's important to check the ingredients list before purchasing.