Lundberg Family Farms is an American organic rice company that produces a variety of rice products, including brown rice, white rice, quinoa, and rice chips. The company is committed to sustainability and uses eco-friendly methods of rice farming.
Lundberg Family Farms was founded in 1937 by Albert and Frances Lundberg.
The Lundberg family was one of the first American farmers to farm rice organically and sustainably.
Today, Lundberg Family Farms is run by the third and fourth generation of the Lundberg family.
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Lundberg Family Farms produces a variety of brown rice products, including long grain brown rice, short grain brown rice, and brown rice cakes.
Lundberg Family Farms produces a variety of white rice products, including long grain white rice, short grain white rice, and white rice cakes.
Lundberg Family Farms produces quinoa, a grain that is high in protein and gluten-free. Their quinoa is sustainably grown.
Lundberg Family Farms produces rice chips, a healthier alternative to traditional potato chips. Their rice chips are made with organic brown rice and come in a variety of flavors.
Yes, Lundberg Family Farms uses organic and sustainable methods of rice farming.
Yes, most of Lundberg's rice products are gluten-free, including their brown rice, white rice, and quinoa.
Lundberg Family Farms is located in Richvale, California.
Yes, Lundberg Family Farms rice products are non-GMO.
Lundberg rice chips come in a variety of flavors, including sea salt, honey dijon, and sriracha.