Amanda Yerba Mate is a brand that specializes in producing and distributing yerba mate products. Yerba mate is a traditional South American beverage made from the leaves of the yerba mate plant.
Established in the early 1900s
Located in Misiones, Argentina
Founded by León Serafín de Spadafora
Another well-known brand of yerba mate from Argentina. Offers a range of products including traditional yerba mate, flavored variants, and mate tea bags.
Argentinian brand known for producing high-quality yerba mate. Offers a variety of products such as traditional yerba mate, organic yerba mate, and special blends.
Traditional yerba mate brand from Argentina. Offers a range of products including classic yerba mate, flavored options, and organic varieties.
Classic yerba mate with a balanced flavor. Ideal for those seeking an authentic yerba mate experience.
Organic yerba mate made from sustainably sourced leaves. Great choice for those looking for a natural and environmentally friendly option.
Yerba mate with added flavors such as citrus, mint, or berries. Provides a unique twist to the traditional yerba mate experience.
Yerba mate tea bags for a convenient and quick preparation. Perfect for those on the go or new to yerba mate.
Yerba mate is a traditional South American beverage made from the leaves of the yerba mate plant. It is known for its energizing properties and is often enjoyed in social gatherings.
Yerba mate is rich in antioxidants, vitamins, and minerals. It provides a natural energy boost, aids in digestion, and may have other health benefits when consumed as part of a balanced diet.
Amanda Traditional Yerba Mate offers a classic yerba mate flavor, while Amanda Flavored Yerba Mate has added flavors like citrus, mint, or berries for a unique taste experience.
Amanda Yerba Mate products can be purchased from various online retailers, as well as in some local stores that specialize in yerba mate or international food products.
To prepare yerba mate, you need a gourd or cup, a bombilla (straw), and yerba mate leaves. Fill the gourd or cup with yerba mate, insert the bombilla, and pour hot water (not boiling) over the leaves. Sip through the bombilla and refill with water as needed.