Almond Roca is a confectionery brand that specializes in the production of almond toffee covered in chocolate.
- The brand was launched in 1923 by Harry Brown and J.C. Haley in Tacoma, Washington.
- Originally, the toffee was made with sugar, butter, almonds and secret ingredients.
- Almond Roca was originally sold through local stores and has now become a well-known brand worldwide.
A candy brand that produces toffee covered in chocolate with almonds.
A hard candy that is made with sugar, butter and almonds.
A hard candy that is made with sugar, butter and almonds, often covered in chocolate or nuts.
Standard almond toffee enrobed in smooth chocolate and topped with almond pieces.
Toffee and almonds covered in dark chocolate.
Toffee and almonds covered in coffee-infused chocolate.
Toffee and cashews covered in chocolate.
Almond Roca is a delicious candy that consists of toffee, chocolate, and almonds. It was created in 1923 by Harry Brown and J.C. Haley in Tacoma, Washington.
Almond Roca comes in several flavors, including Standard, Dark, Mocha, and Cashew.
Yes, Almond Roca is gluten-free. The manufacturer lists it as being safe for people with celiac disease.
Almond Roca is sold in many stores across the United States, including Walmart, Target, Walgreens and many grocery stores. You can also buy it online through various retailers.
A serving size of Almond Roca (3 pieces) contains approximately 220 calories, although the calorie count varies depending on the flavor and size of the candy.